Rainy, gloomy dark days calls for some hot beverages.. This is one of my favourite chocolatey drink i usually prepare for a rainy day and enjoy wuth some plain cookies.
2 As Required For Ganishing Some shredded chocolate
Directions : Spiced Hot Cocoa Recipe
STEP 1.Add cocoa powder, sugar and salt to a small saucepan, and stir to combine.
STEP 2.Add 2 tbsp of cold milk, and whisk until the cocoa powder is dissolved.
STEP 3.Add the remaining milk to the pot. Turn the heat on to medium, and whisk to combine the ingredients.
STEP 4.Add the remaining ingredients, and simmer gently over medium heat, stirring often, for about 10 minutes.
STEP 5.For a mild flavour, remove from heat and serve immediately. For a stronger flavour, remove from heat and allow to cool before placing in the fridge or 1-2 hours. See notes for more details.
STEP 6.Garnish as desired
Nutrition value
411
calories per serving
22 g Fat11 g Protein43 g Carbs< 1 g FiberOther
Current Totals
22 g Fat
11 g Protein
43 g Carbs
< 1 g Fiber
MacroNutrients
Carbs
43 g
Protein
11 g
Fiber
1 g
Fats
Fat
22 g
Vitamins & Minerals
Calcium
318 mg
Iron
2 mg
Vitamin A
128 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
3 mg
Vitamin B6
0 mg
Vitamin B9
29 mcg
Vitamin B12
1 mcg
Vitamin C
6 mg
Vitamin E
1 mg
Copper
0 mcg
Magnesium
36 mg
Manganese
0 mg
Phosphorus
251 mg
Selenium
7 mcg
Zinc
2 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
