Paneer Shawarma Wraps Recipe

Name: Paneer Shawarma Wraps Recipe
Total time: 62 min
Yield: 3
Cuisine: Indian

Recipe By Khyati Dhaval

Shawarma is a chicken dish made with marinated chicken with some special masala. This is a vegetarian Version of Shawarma made with marinated Paneer and peri peri masala. This easy and chatpati recipe will be loved by children for sure. #paneer

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Ingredients for Paneer Shawarma Wraps Recipe

0.08 cup hung curd
0.33 tbsp Corn flour
0.33 tsp Rice flour
0.33 packet Peri Peri Masala
0.33 tsp Salt
0.33 tsp Kasoori methi
0.17 tsp Chilli flakes
0.33 tsp Lemon juice
66.67 grams Paneer
0.33 Pieces Onions
0.33 Pieces Tomatoes
0.17 cup Cabbage
0.17 cup Cucumber
0.33 tbsp Coriander
0.67 g Green chillies
0.67 Pieces lemons cut
1.67 Pieces Whole wheat paratha
1.67 tbsp Ghee
1 tsp pepper powder
0.33 cup Mayonnaise
0.17 cup Sweet spicy sauce
1.33 Pieces Cheese cubes
0.33 cup Green chutney

Directions: Paneer Shawarma Wraps Recipe

STEP 1.Take 200 grams of Paneer. Add 1/4 cup of hung curd, 1 tbsp corn flour, 1 tsp rice flour, 1 packet peri peri masala, salt to taste, kasoori methi and some chilli flakes. Add 1 tsp lemon juice . Mix well and marinate for 30 mins.
STEP 2.Chop onions, tomatoes, cabbage, cucumber, coriander and green chillies of choice. Cut lemons too.
STEP 3.Take whole wheat wraps. You can also take Whole wheat Parathas
STEP 4.Heat tawa. Put some ghee and roast marinated Paneer on all the sides until cooked and beautifully charred.
STEP 5.Roast wraps applying ghee on both sides. Now take one wrap on plate. Put some veggies, Paneer Shawarma, extra peri peri masala, lemon juice, pepper powder, Sandwich mayonnaise, coriander mint chutney, Maggi sweet and spicy sauce grated cheese and coriander.
STEP 6.Fold the wraps and cover with parchment paper.
STEP 7.Serve with tomato sauce, green chutney

Nutrition
value

221

calories per serving

10 g Fat15 g Protein17 g Carbs2 g FiberOther

Current Totals

Fat
10g
Protein
15g
Carbs
17g
Fiber
2g

MacroNutrients

Carbs
17g
Protein
15g
Fiber
2g

Fats

Fat
10g

Vitamins & Minerals

Calcium
393mg
Iron
2mg
Vitamin A
351mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
91mcg
Vitamin B12
0mcg
Vitamin C
21mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
50mg
Manganese
< 1mg
Phosphorus
264mg
Selenium
18mcg
Zinc
2mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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Recipe By Khyati Dhaval