This southwestern hominy skillet is the perfect weeknight meal. It takes 30 minutes from start to finish and makes 6-8 servings. I love hominy so this is a dish i make a lot. It's so versatile and easy to make.
Ingredients For Southwestern Hominy Skillet Recipe
4 cup Chopped romain lettuce can use iceburg or spinach
3 Hard boiled eggs
1 can Pinto beans drained and rinsed
5 piece Bacon cooked drained and chopped
0.5 cup Red onion chopped
0.5 cup Each of sweet peppers i used one red, orange and yellow
0.25 cup Ranch dressing
0.5 cup Picante salsa i use mild, if you like it spicy, use a hotter salsa
Nutrition value
68
calories per serving
3 g Fat5 g Protein5 g Carbs5 g FiberOther
Current Totals
3 g Fat
5 g Protein
5 g Carbs
5 g Fiber
MacroNutrients
Carbs
5 g
Protein
5 g
Fiber
5 g
Fats
Fat
3 g
Vitamins & Minerals
Calcium
83 mg
Iron
3 mg
Vitamin A
2166 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
1 mg
Vitamin B6
0 mg
Vitamin B9
126 mcg
Vitamin B12
0 mcg
Vitamin C
25 mg
Vitamin E
1 mg
Copper
0 mcg
Magnesium
95 mg
Manganese
1 mg
Phosphorus
88 mg
Selenium
11 mcg
Zinc
1 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
