Southwestern Hominy Skillet Recipe
Recipe By The Southern Lady Cooks
This southwestern hominy skillet is the perfect weeknight meal. It takes 30 minutes from start to finish and makes 6-8 servings. I love hominy so this is a dish i make a lot. It's so versatile and easy to make.
4.9
24 Rating -
Rate
Non Vegdiet
35minstotal
10minsPrep
25minsCook
35m.total
10m.Prep
25m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Southwestern Hominy Skillet Recipe
- 1/2 cup Chopped romain lettuce can use iceburg or spinach
- 0.38 Hard boiled eggs
- 0.13 can Pinto beans drained and rinsed
- 0.63 piece Bacon cooked drained and chopped
- 0.06 cup Red onion chopped
- 0.06 cup Each of sweet peppers i used one red, orange and yellow
- 0.03 cup Ranch dressing
- 0.06 cup Picante salsa i use mild, if you like it spicy, use a hotter salsa
Nutrition
value
value
68
calories per serving
3 g Fat5 g Protein5 g Carbs5 g FiberOther
Current Totals
- Fat3g
- Protein5g
- Carbs5g
- Fiber5g
MacroNutrients
- Carbs5g
- Protein5g
- Fiber5g
Fats
- Fat3g
Vitamins & Minerals
- Calcium83mg
- Iron3mg
- Vitamin A2166mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B3< 1mg
- Vitamin B6< 1mg
- Vitamin B9126mcg
- Vitamin B120mcg
- Vitamin C25mg
- Vitamin E1mg
- Copper< 1mcg
- Magnesium95mg
- Manganese1mg
- Phosphorus88mg
- Selenium11mcg
- Zinc< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By The Southern Lady Cooks