Sous Vide Tacos De Lengua Recipe

Recipe By Slurrp

Sous Vide Tacos De Lengua is a traditional Mexican dish made with tender and flavorful beef tongue. The beef tongue is cooked sous vide for several hours until it becomes tender and juicy. It is then sliced and served in warm tortillas with your choice of toppings, such as salsa, onions, and cilantro. These tacos are a delicious and unique twist on the classic taco recipe.

5
26 Rating - Rate
Non Vegdiet
3 day total

ingredients serves

Ingredients For Sous Vide Tacos De Lengua Recipe

Directions : Sous Vide Tacos De Lengua Recipe

Cooking Directions

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Storage and Serving

Nutrition
value
297
calories per serving
14 g Fat30 g Protein5 g Carbs3 g FiberOther

Current Totals

  • 14 g Fat
  • 30 g Protein
  • 5 g Carbs
  • 3 g Fiber

MacroNutrients

  • Carbs
    5 g
  • Protein
    30 g
  • Fiber
    3 g

Fats

  • Fat
    14 g

Vitamins & Minerals

  • Calcium
    40 mg
  • Iron
    5 mg
  • Vitamin A
    823 mcg
  • Vitamin B1
    0 mg
  • Vitamin B2
    0 mg
  • Vitamin B3
    4 mg
  • Vitamin B6
    0 mg
  • Vitamin B9
    42 mcg
  • Vitamin B12
    10 mcg
  • Vitamin C
    38 mg
  • Vitamin E
    2 mg
  • Copper
    0 mcg
  • Magnesium
    65 mg
  • Manganese
    0 mg
  • Phosphorus
    294 mg
  • Selenium
    14 mcg
  • Zinc
    4 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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