Ingredients For Smoky 3 Cheese Fondue With Toasted Garlic Buttered Croissants. Recipe
12 ounce smoked gouda cheese cubed
8 ounce gruyere cheese cubed
4 ounce swiss cheese cubed
2 tablespoon corn starch
0.5 teaspoon cayenne pepper
1 clove garlic
1.5 cup dry white wine
1 tablespoon Brandy
1 tablespoon truffle oil optional
freshly grated nutmeg
cooked steak cubes + assorted veggies for serving
6 stick large croissants sliced into
6 tablespoon butter softened
2 cloves garlic grated
0.25 cup basil chopped
Nutrition value
384
calories per serving
19 g Fat22 g Protein20 g Carbs2 g FiberOther
Current Totals
19 g Fat
22 g Protein
20 g Carbs
2 g Fiber
MacroNutrients
Carbs
20 g
Protein
22 g
Fiber
2 g
Fats
Fat
19 g
Vitamins & Minerals
Calcium
572 mg
Iron
2 mg
Vitamin A
24 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
0 mg
Vitamin B6
0 mg
Vitamin B9
116 mcg
Vitamin B12
0 mcg
Vitamin C
4 mg
Vitamin E
0 mg
Copper
0 mcg
Magnesium
48 mg
Manganese
1 mg
Phosphorus
392 mg
Selenium
28 mcg
Zinc
3 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment