Ingredients For Slow Cooker Moroccan Beef Stew Recipe
3 pound Beef chuck roasts
4 teaspoon Olive oil
1 cup Water
2 Medium Carrots
1 Medium parsnip
1 cup Leek leaves
1 teaspoon Cumin
1 teaspoon Turmeric
1 teaspoon Cinnamon
1 teaspoon Ginger
1 teaspoon Salt
0.5 teaspoon Black pepper
2 tablespoon Brown sugar
14.5 ounce Can tomatoes
Nutrition value
386
calories per serving
23 g Fat29 g Protein16 g Carbs4 g FiberOther
Current Totals
23 g Fat
29 g Protein
16 g Carbs
4 g Fiber
MacroNutrients
Carbs
16 g
Protein
29 g
Fiber
4 g
Fats
Fat
23 g
Vitamins & Minerals
Calcium
41 mg
Iron
4 mg
Vitamin A
3236 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
8 mg
Vitamin B6
1 mg
Vitamin B9
31 mcg
Vitamin B12
0 mcg
Vitamin C
21 mg
Vitamin E
1 mg
Copper
0 mcg
Magnesium
51 mg
Manganese
0 mg
Phosphorus
310 mg
Selenium
16 mcg
Zinc
7 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment