It might not be on your holiday table (yet), but brisket is a staple for many families this season. Were spreading the holiday cheer and making sure this classic dish is shared. Whether youre celebrating hanukkah, christmas, or any other holiday, my brisket is bound to make your special occasion unforgettable and delicious. Plus, you can make this main ahead of time and freeze it for a later date. No matter which way you cook it, brisket is a hearty addition to any table. Smoked brisket has strong ties to texas, but you will find it being served by many families celebrating the jewish holidays. By smothering this dish in caramelized onionsand cooking it low and slowyour home is sure to be the best smelling on the block. Forget pine trees, brisket is the new scent of the seasonBreak yourself from the routine of ham, turkey, or your typical brisket recipe this holiday. You can expand your culinary horizons with my easy-to-prepare entreperfect for fending off the cold-weather chill and saving you time in the kitchen.
