A homemade rub spices up this tender vinegar and gingersnaps add depth to the sauce. You can substitute graham crackers for the cookies. —Laurie Tietze, Longview, Texas.
Ingredients For Slow-Cooker Beef With Red Sauce Recipe
2 tablespoon Canola oil
2 tablespoon Baking Cocoa
1 tablespoon Chili powder
2 teaspoon Dried oregano
1 teaspoon Salt
1 teaspoon Pepper
1 teaspoon Ground Cumin
0.5 teaspoon Ground cloves
0.5 teaspoon Ground cinnamon
1 Beef rump roast or bottom round roast , cut into 1 1/2 in. cubes
1 Large onion, chopped
1 can Whole tomatoes, undrained
3 tablespoon Cider vinegar
1.5 cup Crushed gingersnap cookies
9 Garlic cloves, peeled
1 tablespoon Sugar
Hot cooked noodles, rice or mashed potatoes
Nutrition value
207
calories per serving
10 g Fat2 g Protein26 g Carbs4 g FiberOther
Current Totals
10 g Fat
2 g Protein
26 g Carbs
4 g Fiber
MacroNutrients
Carbs
26 g
Protein
2 g
Fiber
4 g
Fats
Fat
10 g
Vitamins & Minerals
Calcium
58 mg
Iron
2 mg
Vitamin A
162 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
1 mg
Vitamin B6
0 mg
Vitamin B9
27 mcg
Vitamin B12
0 mcg
Vitamin C
7 mg
Vitamin E
2 mg
Copper
0 mcg
Magnesium
36 mg
Manganese
2 mg
Phosphorus
39 mg
Selenium
4 mcg
Zinc
1 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Slurrp, 2026Slurrp is a recipe aggregator that helps one find recipes based on one's diet choices, fitness goals and taste preferences. It provides calorie-counted recipes across cuisines and meals types and caters to all levels of cooking skills -- from a beginner to an expert. It also offers a nutrimeter that calculates the precise nutrient intake based on the user's height and weight to recommend recipes for each meal. Once you’ve shortlisted recipes that you want to prepare, you can also add them to your Meal Plan which pins your recipes on the calendar so you can plan your meals in advance.
