Slow-Cooked Pork With Apricots Recipe

Name: Slow-cooked Pork With Apricots Recipe
Total time: 530 min
Yield: 4
Cuisine: Chinese

Recipe By Taste

4.3

10 Rating - Rate

Non Vegdiet

8hr 50minstotal

6hr 20minsPrep

2hr 30minsCook

ingredients serves

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Ingredients For Slow-Cooked Pork With Apricots Recipe

1 cup Chinese rice wine
0.75 cup Hoisin Sauce
0.5 cup Massel chicken liquid stock
2 teaspoon Sesame oil
2 Garlic Cloves, Crushed
3 Star anise
3 piece Cm fresh ginger, peeled, finely grated
2 stick Cinnamon
2 teaspoon Brown sugar
1 kilogram Piece pork neck
250 gram Apricots, quartered, stones removed
Steamed rice, to serve

Nutrition
value

976

calories per serving

27 g Fat52 g Protein145 g Carbs35 g FiberOther

Current Totals

27 g Fat
52 g Protein
145 g Carbs
35 g Fiber

MacroNutrients

Carbs
145 g
Protein
52 g
Fiber
35 g

Fats

Fat
27 g

Vitamins & Minerals

Calcium
688 mg
Iron
15 mg
Vitamin A
1140 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
9 mg
Vitamin B6
1 mg
Vitamin B9
40 mcg
Vitamin B12
0 mcg
Vitamin C
3 mg
Vitamin E
2 mg
Copper
3 mcg
Magnesium
161 mg
Manganese
12 mg
Phosphorus
538 mg
Selenium
87 mcg
Zinc
8 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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