0.5 cup Dry white wine, such as pinot grigio or sauvignon blanc
4 cup Low sodium chicken broth
2 Small boneless skinless chicken breast, sliced in half
Kosher Salt And Black Pepper
2 Ribs celery, chopped
4 Carrots, chopped
1.5 cup Roughly chopped broccoli florets
0.25 teaspoon Cayenne pepper
2 Cloves garlic, grated
1 tablespoon Chopped Fresh Rosemary
12 Sheets frozen phyllo dough thawed
Nutrition value
72
calories per serving
2 g Fat4 g Protein9 g Carbs7 g FiberOther
Current Totals
2 g Fat
4 g Protein
9 g Carbs
7 g Fiber
MacroNutrients
Carbs
9 g
Protein
4 g
Fiber
7 g
Fats
Fat
2 g
Vitamins & Minerals
Calcium
121 mg
Iron
2 mg
Vitamin A
1597 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
1 mg
Vitamin B6
0 mg
Vitamin B9
56 mcg
Vitamin B12
0 mcg
Vitamin C
18 mg
Vitamin E
0 mg
Copper
0 mcg
Magnesium
47 mg
Manganese
1 mg
Phosphorus
76 mg
Selenium
5 mcg
Zinc
1 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Slurrp, 2026Slurrp is a recipe aggregator that helps one find recipes based on one's diet choices, fitness goals and taste preferences. It provides calorie-counted recipes across cuisines and meals types and caters to all levels of cooking skills -- from a beginner to an expert. It also offers a nutrimeter that calculates the precise nutrient intake based on the user's height and weight to recommend recipes for each meal. Once you’ve shortlisted recipes that you want to prepare, you can also add them to your Meal Plan which pins your recipes on the calendar so you can plan your meals in advance.
