Ingredients For Single-Sourced Chocolate And Fig Tart Recipe
125 gram Butter, room temperature
1.5 cup Almond meal
1 cup Cocoa powder
250 gram Plain chocolate biscuits
1 cup Ricotta
500 gram Marscarpone cheese
70 gram 400 % cocoa dark chocolate
0.6666666666666665 cup Port
10 Figs
0.5 Juice of a lemon
2 tablespoon Honey
Nutrition value
403
calories per serving
23 g Fat14 g Protein34 g Carbs4 g FiberOther
Current Totals
23 g Fat
14 g Protein
34 g Carbs
4 g Fiber
MacroNutrients
Carbs
34 g
Protein
14 g
Fiber
4 g
Fats
Fat
23 g
Vitamins & Minerals
Calcium
284 mg
Iron
5 mg
Vitamin A
149 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
5 mg
Vitamin B6
0 mg
Vitamin B9
56 mcg
Vitamin B12
1 mcg
Vitamin C
3 mg
Vitamin E
5 mg
Copper
0 mcg
Magnesium
90 mg
Manganese
1 mg
Phosphorus
307 mg
Selenium
16 mcg
Zinc
3 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
