Singaporean Rice Noodles Recipe

Ingredients For Singaporean Rice Noodles Recipe

• 1 pound Rice vermicelli
• 5 tablespoon Vegetable Oil, Divided
• 2 Bags coleslaw mix
• 1 Green Bell Pepper, Diced
• 0.25 cup Frozen peas
• 2 As required Green onions, chopped, or more
• 3 tablespoon Ketchup, Divided
• 2 tablespoon Soy sauce
• 2 Small skinless, boneless chicken breasts, diced
• 2 teaspoon Salt
• 1 teaspoon Ginger garlic paste
• 1 can Tomato Sauce
• 1 cup Water
• 1.5 teaspoon Red pepper flakes, divided
• 0.5 teaspoon Ground coriander
• 0.5 teaspoon Ground Cumin
• 2.5 tablespoon Water
• 2.5 tablespoon Cornstarch
• 1 cup Cooked White Rice
• 1 cup Mayonnaise