Singaporean Rice Noodles Recipe

Name: Singaporean Rice Noodles Recipe
Total time: 74 min
Yield: 1
Cuisine: Chinese

Recipe By All Recipes

An elaborately layered singaporean casserole includes rice, as well as rice noodles, chicken breast, cabbage, bell pepper, and tomato sauce.

4.1

12 Rating - Rate

Non Vegdiet

1hr 14minstotal

30minsPrep

44minsCook

ingredients serve

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Ingredients For Singaporean Rice Noodles Recipe

1 pound Rice vermicelli
5 tablespoon Vegetable Oil, Divided
2 Bags coleslaw mix
1 Green Bell Pepper, Diced
0.25 cup Frozen peas
2 As required Green onions, chopped, or more
3 tablespoon Ketchup, Divided
2 tablespoon Soy sauce
2 Small skinless, boneless chicken breasts, diced
2 teaspoon Salt
1 teaspoon Ginger garlic paste
1 can Tomato Sauce
1 cup Water
1.5 teaspoon Red pepper flakes, divided
0.5 teaspoon Ground coriander
0.5 teaspoon Ground Cumin
2.5 tablespoon Water
2.5 tablespoon Cornstarch
1 cup Cooked White Rice
1 cup Mayonnaise

Nutrition
value

3351

calories per serving

81 g Fat60 g Protein584 g Carbs27 g FiberOther

Current Totals

81 g Fat
60 g Protein
584 g Carbs
27 g Fiber

MacroNutrients

Carbs
584 g
Protein
60 g
Fiber
27 g

Fats

Fat
81 g

Vitamins & Minerals

Calcium
235 mg
Iron
34 mg
Vitamin A
655 mcg
Vitamin B1
1 mg
Vitamin B2
0 mg
Vitamin B3
14 mg
Vitamin B6
1 mg
Vitamin B9
194 mcg
Vitamin B12
0 mcg
Vitamin C
240 mg
Vitamin E
11 mg
Copper
2 mcg
Magnesium
516 mg
Manganese
7 mg
Phosphorus
1198 mg
Selenium
5 mcg
Zinc
11 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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