Singapore fried rice vermicelli noodles Recipe

Recipe By Better Butter

Its made with rice vermicelli. It is made normally nonveg. This noodles is my one of the favourite noodles. It is a complete meal as it contains fish, chicken, egg, different type of veggies and sufficient amount of carbohydrate. So you can have it as any full meal. Children also love it as it is looks colourful as well as its taste beautiful.

3.8
13 Rating - Rate
Eggdiet
25minstotal
10minsPrep
15minsCook

ingredients serves

Ingredients For Singapore fried rice vermicelli noodles Recipe

Nutrition
value
624
calories per serving
36 g Fat28 g Protein45 g Carbs30 g FiberOther

Current Totals

  • 36 g Fat
  • 28 g Protein
  • 45 g Carbs
  • 30 g Fiber

MacroNutrients

  • Carbs
    45 g
  • Protein
    28 g
  • Fiber
    30 g

Fats

  • Fat
    36 g

Vitamins & Minerals

  • Calcium
    279 mg
  • Iron
    11 mg
  • Vitamin A
    2806 mcg
  • Vitamin B1
    1 mg
  • Vitamin B2
    0 mg
  • Vitamin B3
    4 mg
  • Vitamin B6
    1 mg
  • Vitamin B9
    338 mcg
  • Vitamin B12
    0 mcg
  • Vitamin C
    319 mg
  • Vitamin E
    6 mg
  • Copper
    1 mcg
  • Magnesium
    280 mg
  • Manganese
    7 mg
  • Phosphorus
    484 mg
  • Selenium
    37 mcg
  • Zinc
    5 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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