Ingredients For Simple, Classic Chicken Potpie Recipe
6 cup Roasted, shredded rotisserie chicken
1 Package refrigerated pie crusts
2 tablespoon Vegetable Oil
2 Medium onions, chopped
0.25 inch 3 small stalks celery, cut crosswise - thick
2 cup Chicken Broth
1 can Evaporated milk
0.33333333333333326 cup Butter
9 tablespoon All-purpose flour
0.75 teaspoon Dried Thyme
0.25 cup Dry sherry or white wine
Salt and ground pepper
0.25 cup Chopped Fresh Parsley
Nutrition value
1364
calories per serving
84 g Fat120 g Protein23 g Carbs7 g FiberOther
Current Totals
84 g Fat
120 g Protein
23 g Carbs
7 g Fiber
MacroNutrients
Carbs
23 g
Protein
120 g
Fiber
7 g
Fats
Fat
84 g
Vitamins & Minerals
Calcium
241 mg
Iron
9 mg
Vitamin A
538 mcg
Vitamin B1
1 mg
Vitamin B2
1 mg
Vitamin B3
34 mg
Vitamin B6
2 mg
Vitamin B9
142 mcg
Vitamin B12
0 mcg
Vitamin C
47 mg
Vitamin E
5 mg
Copper
1 mcg
Magnesium
183 mg
Manganese
1 mg
Phosphorus
1141 mg
Selenium
120 mcg
Zinc
9 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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