Name: Classic Chicken Pot Pie Recipe
Total time: 40 min
Yield: 4
Cuisine: American

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The delicious classic recipe for bisquick chicken pot pie that's been around forever great when you don't have time to make from scratch

How to make Classic Chicken Pot Pie Recipe

Karlynn Johnston

Crawler

American

<p>The delicious classic recipe for bisquick chicken pot pie that's been around forever great when you don't have time to make from scratch</p>

Frozen mixed vegetables defrosted completely

Cut up cooked chicken rotisserie chicken gives this excellent flavor

One can condensed cream of chicken soup

Milk or chicken broth

Homemade bisquick

Milk

Large egg

Poultry seasoning excellent flavor boost

Pinch black pepper

Garlic powder

Onion powder

Preheat your oven to 400f. Get out a 9 inch pie plate and set aside.

step 1

In a medium bowl, combine the vegetables, chopped chicken, canned soup and milk/broth until combined. Spoon into the pie plate.

step 2

In a small bowl, combine the crust ingredients together until completely mixed. Pour on top of the vegetable filling in the pie plate.

step 3

Bake in the preheated oven for 30-40 minutes or until the topping is golden brown and the filling is heated through.

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Classic Chicken Pot Pie Recipe

About Classic Chicken Pot Pie Recipe:

Ingredients for Classic Chicken Pot Pie Recipe

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