Sweet and spicy shrimp and snow peas stir fry is a quick and easy recipe thats perfect for lunch or dinner. cooked in a flavorful sauce made with honey, lemon, garlic, soy sauce and chili flakes.
Ingredients For Shrimp Stir Fry with Snow Peas Recipe
0.25 cup Low sodium soy sauce
1 tablespoon Corn starch
3 tablespoon Honey
2 tablespoon Lemon juice
0.25 teaspoon Crushed red pepper flakes
1 Large clove garlic minced or pushed through a press
1 tablespoon Vegetable or canola oil
1.5 cup Snow peas, cleaned
1 pound Large shrimp peeled and deveined with tails removed and patted dry
Minute ready to serve organic brown rice for serving
Sesame seeds for garnish
Nutrition value
397
calories per serving
18 g Fat30 g Protein28 g Carbs4 g FiberOther
Current Totals
18 g Fat
30 g Protein
28 g Carbs
4 g Fiber
MacroNutrients
Carbs
28 g
Protein
30 g
Fiber
4 g
Fats
Fat
18 g
Vitamins & Minerals
Calcium
220 mg
Iron
9 mg
Vitamin A
138 mcg
Vitamin B1
1 mg
Vitamin B2
0 mg
Vitamin B3
8 mg
Vitamin B6
0 mg
Vitamin B9
64 mcg
Vitamin B12
2 mcg
Vitamin C
28 mg
Vitamin E
2 mg
Copper
0 mcg
Magnesium
85 mg
Manganese
0 mg
Phosphorus
360 mg
Selenium
52 mcg
Zinc
3 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
