Beef And Snow Pea Stir-Fry With Fried Rice Recipe

Name: Beef And Snow Pea Stir-fry With Fried Rice Recipe
Total time: 30 min
Yield: 4
Cuisine: Chinese

Recipe By Taste

Vibrant snow peas add crunch to this tasty chinese-style stir-fry.

4.1

15 Rating -

Rate

Non Vegdiet

30minstotal

15minsPrep

15minsCook

30m.total

15m.Prep

15m.Cook

Beef And Snow Pea Stir-Fry With Fried Rice

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Ingredients for Beef And Snow Pea Stir-Fry With Fried Rice Recipe

1/4 tablespoon Soy sauce
0.06 cup Changs oyster sauce
0.38 tablespoon Peanut oil
187.50 gram Beef rump steak, trimmed, thinly sliced
0.13 Medium brown onion, thinly sliced
1/2 Garlic Cloves, Crushed
1/2 centimeter Piece fresh ginger, peeled, finely grated
1.50 Green Onions, Sliced
1/4 cup Shredded chinese cabbage
37.50 gram Snow peas, trimmed, halved

Nutrition
value

336

calories per serving

6 g Fat15 g Protein48 g Carbs13 g FiberOther

Current Totals

Fat
6g
Protein
15g
Carbs
48g
Fiber
13g

MacroNutrients

Carbs
48g
Protein
15g
Fiber
13g

Fats

Fat
6g

Vitamins & Minerals

Calcium
143mg
Iron
5mg
Vitamin A
1099mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
2mg
Vitamin B6
< 1mg
Vitamin B9
135mcg
Vitamin B12
0mcg
Vitamin C
65mg
Vitamin E
1mg
Copper
< 1mcg
Magnesium
96mg
Manganese
2mg
Phosphorus
192mg
Selenium
4mcg
Zinc
2mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Taste