Sheet Pan Honey Mustard Salmon and Rainbow Veggies Recipe
Recipe By Cooking Classy
Sheet pan honey mustard salmon with rainbow veggies is such a healthy flavorful one pan dinner it's made with vibrant fresh veggies, tender salmon fillets and it's seasoned with honey mustard and garlic. who wouldn't love this?
Ingredients For Sheet Pan Honey Mustard Salmon and Rainbow Veggies Recipe
0.5 inch 1 medium yellow squash, sliced into thick rounds
2.5 cup Bite size broccoli florets
1 inch 1/2 medium red onion, diced into chunks
2 tablespoon Olive oil, divided
Salt and freshly ground black pepper
1 tablespoon Dijon mustard mustard
1 tablespoon Honey
3 Garlic cloves, minced, divided
2 teaspoon Fresh lemon juice
3 Skinless salmon fillets
1 cup Grape tomatoes
4 Lemon wedges, for serving
Nutrition value
223
calories per serving
13 g Fat6 g Protein18 g Carbs4 g FiberOther
Current Totals
13 g Fat
6 g Protein
18 g Carbs
4 g Fiber
MacroNutrients
Carbs
18 g
Protein
6 g
Fiber
4 g
Fats
Fat
13 g
Vitamins & Minerals
Calcium
149 mg
Iron
4 mg
Vitamin A
636 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
2 mg
Vitamin B6
0 mg
Vitamin B9
104 mcg
Vitamin B12
0 mcg
Vitamin C
78 mg
Vitamin E
2 mg
Copper
0 mcg
Magnesium
51 mg
Manganese
2 mg
Phosphorus
130 mg
Selenium
5 mcg
Zinc
0 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
