Rainbow Chicken Salad With Almond Honey Mustard Dressing Recipe
Recipe By Pinch of Yum
This rainbow chicken salad is topped with tender chicken, plump grapes and berries, crisp lettuce, tangy feta cheese, crunchy almonds, and the real star almond honey mustard dressing Perfect for lunch or dinner
4.8
30 Rating -
Rate
Non Vegdiet
45minstotal
30minsPrep
15minsCook
45m.total
30m.Prep
15m.Cook
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Rainbow Chicken Salad With Almond Honey Mustard Dressing Recipe
- 1/2 teaspoon Olive oil
- 2 ounce Boneless, Skinless Chicken Breasts
- 0.13 teaspoon Salt
- 0.13 teaspoon Pepper
- 1/4 teaspoon Chili powder
- 1/2 cup Grapes, halved
- 1/4 cup Fresh blueberries
- 3/4 cup Curly lettuce, chopped
- 0.13 cup Feta Cheese
- 0.13 cup Almonds, chopped or crushed
- 3/4 tablespoon Almond butter
- 1/4 tablespoon Olive oil
- 1/2 tablespoon Freshly squeezed orange juice
- 3/4 tablespoon Water
- 1/4 tablespoon Stoneground mustard
- 0.13 tablespoon Raw honey
- 0.06 teaspoon Salt, more to taste
Nutrition
value
value
511
calories per serving
34 g Fat22 g Protein29 g Carbs8 g FiberOther
Current Totals
- Fat34g
- Protein22g
- Carbs29g
- Fiber8g
MacroNutrients
- Carbs29g
- Protein22g
- Fiber8g
Fats
- Fat34g
Vitamins & Minerals
- Calcium273mg
- Iron7mg
- Vitamin A1555mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B35mg
- Vitamin B6< 1mg
- Vitamin B983mcg
- Vitamin B120mcg
- Vitamin C42mg
- Vitamin E9mg
- Copper< 1mcg
- Magnesium174mg
- Manganese1mg
- Phosphorus387mg
- Selenium23mcg
- Zinc3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Pinch of Yum