Ingredients For Sheet Pan Zaatar Chicken Dinner with Roasted Chickpeas and Tahini Sauce Recipe
3 cup Cauliflower cut into small florets
3 cup Broccoli cut into small florets
0.25 Red onion cut into large slices
1.5 tablespoon Olive oil
0.25 teaspoon Sea salt
Black pepper
1 cup Chickpeas drained and rinsed
0.5 teaspoon Sweet paprika
2 Skinless boneless chicken thighs see notes to use another cut of chicken
1 tablespoon Zaatar spice mix
1 tablespoon Lemon juice
0.5 cup Tahini paste
1 Small garlic pressed or minced very thinly
0.25 cup Lemon juice
0.5 cup Ice water
0.25 teaspoon Sea salt
pinch Pinch of cumin
Nutrition value
0
per serving
Other
Current Totals
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
