Shahi Shikanji is delicious and healthy famous drink from Indore. It's made with full fat milk, hung curd, dryfruits etc. Thick and creamy shahi shikanji is awesome in taste. #BPF
STEP 1.Make hung curd, In muslin cloth keep curd for an hour to remove excess water from curd.
STEP 2.In a wok boil milk, in between soak saffron in 2-3 tblespn milk.
STEP 3.When milk become 3/4 in quantity, add soaked saffron milk and boil milk for 5-7 minute on low flame. Keep stirring, switch off the flame and let it cool completely.
STEP 4.Now in blender jar add boiled milk, hung curd, sugar and
STEP 5.some ice cubes. Blend it well. You can refrigerate it for 2 to 4hours.
STEP 6.Pour shahi shikanji in glasses, garnish with chopped dryfruits and enjoy chilled Shahi Shikanji.
Nutrition value
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calories per serving
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Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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