Custard Jelly Recipe
Recipe By sabashaikhkitchen
Custard Jelly recipe is a simple double layer dessert. This custard jelly is easy to make with custard powder and jelly crystals. Prepare jelly and custard as per package instructions. This dessert recipe is so quick that done in less time. You can serve this custard jelly as a delicious dessert during kids parties, kitty parties, iftar parties etc.
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Add to Shopping ListIngredients for Custard Jelly Recipe
- 3/4 Cups Milk
- 1 Tbsp Vanilla custard powder
- 2 Tbsp Sugar
- 1/4 Packet strawberry jelly packet
- 1/2 Cups water
- As required for ganishing A pomegranate
- As required for ganishing Fresh mint leaves
Directions: Custard Jelly Recipe
For Jelly
- STEP 1.In boiling water, add instant jelly pack. Stir until jelly crystals dissolve in water. Immediately pour it in glasses.
- STEP 2.Do not fill the glasses full. Fill each glasses with jelly into ½. Set it in refrigerator for 15-30minutes.
For Custard
- STEP 1.In bowl, take custard powder, add 4-5 tblespn milk in it. Mix it well. No lumps.
- STEP 2.Boil milk on low gas flame. When milk starts boiling. Pour custard celery slowly in milk.
- STEP 3.Keep stirring milk continuously, cook for 2minutes until milk get thicken. Switch off the flame and keep stirring for minute.
- STEP 4.Now pour it immediately in jelly glasses. Refrigerate it for 20-30minutes.
- STEP 5.Garnish with pomegranate and mint leaves. Serve chill.
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Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By sabashaikhkitchen