Semolina Jalebis (Suji Jalebis) Recipe

Name: Semolina Jalebis (suji Jalebis) Recipe
Total time: 45 min
Yield: 6
Cuisine: Indian

Recipe By Slurrp

Semolina Jalebis, also known as Suji Jalebis, are a popular Indian sweet made with semolina (suji), yogurt, and sugar syrup. These jalebis have a unique texture and taste, with a slightly crispy exterior and a soft and spongy interior. The semolina adds a nutty flavor to the jalebis, making them even more delicious. Semolina Jalebis are often served as a dessert or a sweet snack during festivals and special occasions.

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45minstotal

20minsPrep

25minsCook

Recipe Video

Step by step video of how to make Semolina Jalebis (Suji Jalebis)

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Ingredients For Semolina Jalebis (Suji Jalebis) Recipe

1 cup Semolina
0.5 cup Yogurt
0.5 cup Water
as needed Oil For Deep Frying
1 cup Sugar
1 cup Water
0.5 teaspoon Cardamom Powder
pinch A Pinch Of Saffron Strands

Directions : Semolina Jalebis (Suji Jalebis) Recipe

Cooking Directions

STEP 1.In a bowl, mix semolina, yogurt, and water to make a smooth batter.
STEP 2.Cover the batter and let it rest for 30 minutes.
STEP 3.In a separate pan, prepare a sugar syrup with water, sugar, cardamom, and saffron.
STEP 4.Heat oil in a deep pan and pour the batter into a piping bag or a squeeze bottle.
STEP 5.Pipe the batter in a spiral shape into the hot oil and fry until golden brown.
STEP 6.Remove the jalebis from the oil and soak them in the sugar syrup for a few minutes.
STEP 7.Serve hot or cold as a dessert.

Cooking Tips

Make sure the batter is smooth and lump-free for crispy jalebis.
You can add a few drops of rose water or orange blossom water to the sugar syrup for a fragrant touch.
Garnish the jalebis with chopped pistachios or almonds for added flavor and presentation.

Storage and Serving

Semolina Jalebis can be stored in an airtight container at room temperature for up to 2 days.
Serve the jalebis as a dessert or a sweet snack with a cup of tea or coffee.

Nutrition
value

269

calories per serving

8 g Fat5 g Protein42 g Carbs3 g FiberOther

Current Totals

8 g Fat
5 g Protein
42 g Carbs
3 g Fiber

MacroNutrients

Carbs
42 g
Protein
5 g
Fiber
3 g

Fats

Fat
8 g

Vitamins & Minerals

Calcium
30 mg
Iron
2 mg
Vitamin A
1 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
1 mg
Vitamin B6
0 mg
Vitamin B9
20 mcg
Vitamin B12
0 mcg
Vitamin C
1 mg
Vitamin E
1 mg
Copper
0 mcg
Magnesium
20 mg
Manganese
1 mg
Phosphorus
60 mg
Selenium
7 mcg
Zinc
1 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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