Thai Coconut Soup Recipe

Name: Thai Coconut Soup Recipe
Total time: 25 min
Yield: 2
Cuisine: Thai

Recipe By Savory Experiments

Seafood thai coconut soup is an easy and healthy appetizer or entree using scallops, shrimp, vegetables and a red curry coconut broth.

14 Rating - Rate

Non Vegdiet

25minstotal

10minsPrep

15minsCook

ingredients serves

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Ingredients For Thai Coconut Soup Recipe

1 tablespoon Unsalted butter
6 Large scallops cut into quarters
16 Mini shrimp
2 teaspoon Garlic minced
2 teaspoon Garlic minced
0.5 cup Red bell pepper minced and divided
0.5 cup Red onion minced, divided
1 tablespoon Fresh ginger grated
1 tablespoon Heaping red curry paste
1 tablespoon Lime juice
1 tablespoon Basil minced
12 ounce Coconut milk not light
2 cup Vegetable or seafood broth
0.5 cup Corn cooked
0.25 cup Mini corn ears cut into small wheels
2 Scallions chopped

Nutrition
value

2612

calories per serving

160 g Fat188 g Protein102 g Carbs29 g FiberOther

Current Totals

160 g Fat
188 g Protein
102 g Carbs
29 g Fiber

MacroNutrients

Carbs
102 g
Protein
188 g
Fiber
29 g

Fats

Fat
160 g

Vitamins & Minerals

Calcium
574 mg
Iron
14 mg
Vitamin A
807 mcg
Vitamin B1
1 mg
Vitamin B2
1 mg
Vitamin B3
29 mg
Vitamin B6
1 mg
Vitamin B9
295 mcg
Vitamin B12
13 mcg
Vitamin C
81 mg
Vitamin E
14 mg
Copper
3 mcg
Magnesium
418 mg
Manganese
3 mg
Phosphorus
1825 mg
Selenium
312 mcg
Zinc
13 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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