Ingredients For Schezwan Khandavi Stuffed With Stir Fry Vegetables Recipe
1 cup Gram flour
3 cup Buttermilk
As required Salt
1 pinch Turmeric
0.25 cup Finely chopped Spring onion
2 Finely chopped capsicum tbspn
0.5 cup Shredded Cabbage
4 Grated carrots tbspn
1 ginger chilli garlic paste tspn
As required Salt n pepper
1 Schezwan sauce tbspn
1 tomato ketchup tbspn
Nutrition value
787
calories per serving
12 g Fat68 g Protein101 g Carbs5 g FiberOther
Current Totals
12 g Fat
68 g Protein
101 g Carbs
5 g Fiber
MacroNutrients
Carbs
101 g
Protein
68 g
Fiber
5 g
Fats
Fat
12 g
Vitamins & Minerals
Calcium
2339 mg
Iron
2 mg
Vitamin A
2563 mcg
Vitamin B1
1 mg
Vitamin B2
3 mg
Vitamin B3
2 mg
Vitamin B6
1 mg
Vitamin B9
134 mcg
Vitamin B12
7 mcg
Vitamin C
36 mg
Vitamin E
1 mg
Copper
0 mcg
Magnesium
241 mg
Manganese
0 mg
Phosphorus
1826 mg
Selenium
40 mcg
Zinc
8 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
