Sauteed Chicken With Balsamic Vinegar Recipe

Recipe By EatingWell

This chicken is first sautéed in olive oil, then baked and served with a tasty balsamic-thyme sauce.

4.3
25 Rating - Rate
Non Vegdiet
35minstotal

ingredients serves

Ingredients For Sauteed Chicken With Balsamic Vinegar Recipe

Nutrition
value
211
calories per serving
9 g Fat23 g Protein8 g Carbs1 g FiberOther

Current Totals

  • 9 g Fat
  • 23 g Protein
  • 8 g Carbs
  • 1 g Fiber

MacroNutrients

  • Carbs
    8 g
  • Protein
    23 g
  • Fiber
    1 g

Fats

  • Fat
    9 g

Vitamins & Minerals

  • Calcium
    19 mg
  • Iron
    1 mg
  • Vitamin A
    139 mcg
  • Vitamin B1
    0 mg
  • Vitamin B2
    0 mg
  • Vitamin B3
    6 mg
  • Vitamin B6
    0 mg
  • Vitamin B9
    19 mcg
  • Vitamin B12
    0 mcg
  • Vitamin C
    5 mg
  • Vitamin E
    1 mg
  • Copper
    0 mcg
  • Magnesium
    34 mg
  • Manganese
    0 mg
  • Phosphorus
    159 mg
  • Selenium
    19 mcg
  • Zinc
    1 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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