Salmon with rice noodles and a soy lime vinaigrette that doubles as your seasoning for the fish. Drizzling the dressing over the individual portions of salad creates a nice contrast from the dark soy and the white noodles.
2 Green onions -green-portion slivered, white portion thinly sliced
1 Red or green finger hot chilis sliced thinly
2 sprig Fresh cilantro chopped
1 tablespoon Lime juice
2 tablespoon Soy sauce
3 tablespoon Vegetable Oil
2 teaspoon Honey
Nutrition value
336
calories per serving
17 g Fat10 g Protein34 g Carbs3 g FiberOther
Current Totals
17 g Fat
10 g Protein
34 g Carbs
3 g Fiber
MacroNutrients
Carbs
34 g
Protein
10 g
Fiber
3 g
Fats
Fat
17 g
Vitamins & Minerals
Calcium
65 mg
Iron
4 mg
Vitamin A
533 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
3 mg
Vitamin B6
43 mg
Vitamin B9
350 mcg
Vitamin B12
0 mcg
Vitamin C
13 mg
Vitamin E
2 mg
Copper
0 mcg
Magnesium
47 mg
Manganese
0 mg
Phosphorus
158 mg
Selenium
12 mcg
Zinc
1 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Slurrp, 2026Slurrp is a recipe aggregator that helps one find recipes based on one's diet choices, fitness goals and taste preferences. It provides calorie-counted recipes across cuisines and meals types and caters to all levels of cooking skills -- from a beginner to an expert. It also offers a nutrimeter that calculates the precise nutrient intake based on the user's height and weight to recommend recipes for each meal. Once you’ve shortlisted recipes that you want to prepare, you can also add them to your Meal Plan which pins your recipes on the calendar so you can plan your meals in advance.
