Salmon in creamy sundried tomato sauce is prepared with salmon fillets in a creamy pan sauce prepared with heavy cream, garlic, and sun-dried tomatoes.
Ingredients For Salmon In Creamy Sun Dried Tomato Sauce Recipe
2 tablespoon Olive oil
1 pound Salmon fillets, skin on or off, see my notes
As required Salt and fresh ground black pepper, to taste
1 Small yellow onion, finely diced
3 Cloves garlic, minced or pressed
2 tablespoon 1 jar sun dried tomatoes in oil, drained, and tomatoes chopped or sliced, reserve oil for the
0.5 tablespoon Italian seasoning
0.25 cup Vegetable broth
1 cup Heavy cream
Chopped fresh parsley, for garnish
Nutrition value
157
calories per serving
11 g Fat14 g Protein1 g Carbs2 g FiberOther
Current Totals
11 g Fat
14 g Protein
1 g Carbs
2 g Fiber
MacroNutrients
Carbs
1 g
Protein
14 g
Fiber
2 g
Fats
Fat
11 g
Vitamins & Minerals
Calcium
31 mg
Iron
1 mg
Vitamin A
216 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
3 mg
Vitamin B6
85 mg
Vitamin B9
660 mcg
Vitamin B12
0 mcg
Vitamin C
8 mg
Vitamin E
1 mg
Copper
0 mcg
Magnesium
41 mg
Manganese
1 mg
Phosphorus
137 mg
Selenium
23 mcg
Zinc
1 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment