Ingredients For Saffron Flavored Mysore Pak Recipe
250 gram Ghee
50 gram Sugar
250 gram gram flour
1 teaspoon cardamom powder
0.25 teaspoon essence of saffron
25 gram sliced pistachios and almonds
a few drops yellow colour
silver or golden foil
Nutrition value
70
calories per serving
4 g Fat1 g Protein6 g Carbs< 1 g FiberOther
Current Totals
4 g Fat
1 g Protein
6 g Carbs
< 1 g Fiber
MacroNutrients
Carbs
6 g
Protein
1 g
Fiber
1 g
Fats
Fat
4 g
Vitamins & Minerals
Calcium
14 mg
Iron
0 mg
Vitamin A
1 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
0 mg
Vitamin B6
0 mg
Vitamin B9
5 mcg
Vitamin B12
0 mcg
Vitamin C
0 mg
Vitamin E
1 mg
Copper
0 mcg
Magnesium
17 mg
Manganese
0 mg
Phosphorus
26 mg
Selenium
1 mcg
Zinc
0 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment