Ingredients For Rustic Tuscan Soup With Kale Recipe
1 inch 1 loaf italian bread, cut into
1 tablespoon Olive oil
0.5 cup Kraft grated parmesan cheese, divided
1 teaspoon Crushed Red Pepper
0.5 inch 8 slices oscar mayer butcher thick cut hickory smoked bacon, cut into
1 Large onion chopped
2 can Cannellini beans, rinsed
2 can No salt added diced tomatoes, undrained
2 can Fat free reduced sodium chicken broth
Nutrition value
49
calories per serving
2 g Fat4 g Protein4 g Carbs< 1 g FiberOther
Current Totals
2 g Fat
4 g Protein
4 g Carbs
< 1 g Fiber
MacroNutrients
Carbs
4 g
Protein
4 g
Fiber
1 g
Fats
Fat
2 g
Vitamins & Minerals
Calcium
66 mg
Iron
1 mg
Vitamin A
139 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
0 mg
Vitamin B6
0 mg
Vitamin B9
11 mcg
Vitamin B12
0 mcg
Vitamin C
5 mg
Vitamin E
0 mg
Copper
0 mcg
Magnesium
13 mg
Manganese
0 mg
Phosphorus
59 mg
Selenium
4 mcg
Zinc
0 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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