Rosemary Parmesan Biscuits Recipe

Name: Rosemary Parmesan Biscuits Recipe
Total time: 106 min
Yield: 2
Cuisine: Indian

Recipe By Taste

Bake up some cheesy treats with these easy rosemary parmesan biscuits.

12 Rating - Rate

Vegdiet

1hr 46minstotal

1hr 40minsPrep

6minsCook

ingredients serves

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Ingredients For Rosemary Parmesan Biscuits Recipe

100 gram Butter, Chopped
100 gram Parmesan Cheese, Grated
1 tablespoon Rosemary leaves, roughly chopped

Nutrition
value

222

calories per serving

4 g Fat22 g Protein25 g Carbs7 g FiberOther

Current Totals

4 g Fat
22 g Protein
25 g Carbs
7 g Fiber

MacroNutrients

Carbs
25 g
Protein
22 g
Fiber
7 g

Fats

Fat
4 g

Vitamins & Minerals

Calcium
519 mg
Iron
5 mg
Vitamin A
34 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
0 mg
Vitamin B6
0 mg
Vitamin B9
44 mcg
Vitamin B12
1 mcg
Vitamin C
10 mg
Vitamin E
0 mg
Copper
0 mcg
Magnesium
55 mg
Manganese
0 mg
Phosphorus
389 mg
Selenium
26 mcg
Zinc
2 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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