Gluten Free Dairy Free Rosemary Drop Biscuits are light and fluffy biscuits made without gluten and dairy. These biscuits are perfect for those with dietary restrictions or anyone looking for a healthier alternative. The addition of fresh rosemary adds a fragrant and savory flavor to the biscuits. Serve them warm with a pat of dairy-free butter or as a side to soups and stews. These biscuits are easy to make and will surely impress your family and friends.