Rosemary Chicken, Bacon And Avocado Salad Recipe

Name: Rosemary Chicken, Bacon And Avocado Salad Recipe
Total time: 35 min
Yield: 2
Cuisine: American

Recipe By How Sweet Eats

20 Rating - Rate

Non Vegdiet

35minstotal

ingredients serves

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Ingredients For Rosemary Chicken, Bacon And Avocado Salad Recipe

4 Slices thick cut bacon
0.5 pound Boneless, skinless chicken breasts
1 tablespoon Olive oil
2 tablespoon Minced fresh rosemary
6 cup Spring greens and/or butter lettuce
1 bunch Watercress
1 cup Cherry tomatoes, halved
1 Large avocado, thinly sliced
2 teaspoon Dijon mustard
0.25 cup Olive oil
0.25 cup Red wine vinegar
1 teaspoon Minced fresh rosemary

Nutrition
value

957

calories per serving

60 g Fat54 g Protein42 g Carbs74 g FiberOther

Current Totals

60 g Fat
54 g Protein
42 g Carbs
74 g Fiber

MacroNutrients

Carbs
42 g
Protein
54 g
Fiber
74 g

Fats

Fat
60 g

Vitamins & Minerals

Calcium
883 mg
Iron
13 mg
Vitamin A
389 mcg
Vitamin B1
1 mg
Vitamin B2
1 mg
Vitamin B3
13 mg
Vitamin B6
2 mg
Vitamin B9
243 mcg
Vitamin B12
0 mcg
Vitamin C
158 mg
Vitamin E
8 mg
Copper
2 mcg
Magnesium
407 mg
Manganese
4 mg
Phosphorus
838 mg
Selenium
91 mcg
Zinc
7 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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