Ingredients For Rose flavoured atayef bil ashta-an arabic dessert Recipe
1 cup Wheat Flour + 1 Cup All Purpose Flour
1.25 cup Water
1 cup Milk
0.5 teaspoon Dried yeast
0.25 teaspoon Salt
2 tablespoon Sugar
1 cup Milk to make Ashta
1 cup Fresh cream
2 tablespoon cornflour
3 tablespoon Rose syrup
1 tablespoon Sugar
pistachio powder for garnishing
Nutrition value
141
calories per serving
5 g Fat4 g Protein21 g Carbs< 1 g FiberOther
Current Totals
5 g Fat
4 g Protein
21 g Carbs
< 1 g Fiber
MacroNutrients
Carbs
21 g
Protein
4 g
Fiber
1 g
Fats
Fat
5 g
Vitamins & Minerals
Calcium
66 mg
Iron
1 mg
Vitamin A
5 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
0 mg
Vitamin B6
0 mg
Vitamin B9
9 mcg
Vitamin B12
0 mcg
Vitamin C
1 mg
Vitamin E
0 mg
Copper
0 mcg
Magnesium
13 mg
Manganese
0 mg
Phosphorus
72 mg
Selenium
2 mcg
Zinc
0 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment