Roasted tomatillo chicken and rice bowls shredded chicken with homemade roasted tomatillo sauce on rice with cilantro, sour cream, and tortilla strips.
Ingredients For Roasted Tomatillo Chicken And Rice Bowls Recipe
20 Tomatillos
3 No.s Pobla
2 No.s Jalape
2 Shallots
Olive oil
5 Cloves Garlic
1.5 cup Chicken Broth
0.5 teaspoon Salt
1 bunch Cilantro
0.5 cup 1 2 and 1 2
0.5 cup Water
1.25 pound Boneless Skinless Chicken Breasts
1 cup White Rice
10 Corn Tortillas
Oil For Frying
As required Salt To Taste
Nutrition value
566
calories per serving
24 g Fat44 g Protein41 g Carbs5 g FiberOther
Current Totals
24 g Fat
44 g Protein
41 g Carbs
5 g Fiber
MacroNutrients
Carbs
41 g
Protein
44 g
Fiber
5 g
Fats
Fat
24 g
Vitamins & Minerals
Calcium
152 mg
Iron
8 mg
Vitamin A
2388 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
12 mg
Vitamin B6
1 mg
Vitamin B9
49 mcg
Vitamin B12
0 mcg
Vitamin C
15 mg
Vitamin E
1 mg
Copper
1 mcg
Magnesium
132 mg
Manganese
3 mg
Phosphorus
457 mg
Selenium
38 mcg
Zinc
4 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
