Ingredients For Roasted Red Pepper Meze Platter Recipe
1 cup sun dried tomato muhammara
1 cup hummus, homemade or store bought
1 cup Tzatziki
1 cup tabbouleh, homemade or store bought, recipe follows
8 ounce feta cheese, cubed
1 jar oil packed sun dried tomatoes
2 roasted red peppers sliced
1 cup green or kalamata olives
8 stuffed grape leaves
fresh radishes, halved
marinated artichokes
fresh pita, naan or pita chips
6 carrots, halved if large
2 tablespoon olive oil
kosher salt and pepper
1 tablespoon chopped fresh dill
Nutrition value
274
calories per serving
23 g Fat6 g Protein11 g Carbs4 g FiberOther
Current Totals
23 g Fat
6 g Protein
11 g Carbs
4 g Fiber
MacroNutrients
Carbs
11 g
Protein
6 g
Fiber
4 g
Fats
Fat
23 g
Vitamins & Minerals
Calcium
162 mg
Iron
1 mg
Vitamin A
1756 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
0 mg
Vitamin B6
0 mg
Vitamin B9
49 mcg
Vitamin B12
0 mcg
Vitamin C
13 mg
Vitamin E
3 mg
Copper
0 mcg
Magnesium
29 mg
Manganese
0 mg
Phosphorus
116 mg
Selenium
6 mcg
Zinc
1 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment