Roasted Red Pepper Chicken Recipe

Recipe By Better Homes and Gardens

This baked chicken recipe can be marinated and frozen up to four months in advance. Once you're ready to enjoy the roast chicken recipe, all that's left to do is thaw, cook, and enjoy.

4.5
20 Rating - Rate
Non Vegdiet
1hr 20minstotal
15minsPrep
1hr 5minsCook

ingredients serves

8
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Ingredients For Roasted Red Pepper Chicken Recipe

Nutrition
value
339
calories per serving
24 g Fat17 g Protein13 g Carbs14 g FiberOther

Current Totals

  • 24 g Fat
  • 17 g Protein
  • 13 g Carbs
  • 14 g Fiber

MacroNutrients

  • Carbs
    13 g
  • Protein
    17 g
  • Fiber
    14 g

Fats

  • Fat
    24 g

Vitamins & Minerals

  • Calcium
    59 mg
  • Iron
    3 mg
  • Vitamin A
    658 mcg
  • Vitamin B1
    0 mg
  • Vitamin B2
    0 mg
  • Vitamin B3
    7 mg
  • Vitamin B6
    0 mg
  • Vitamin B9
    28 mcg
  • Vitamin B12
    0 mcg
  • Vitamin C
    0 mg
  • Vitamin E
    3 mg
  • Copper
    1 mcg
  • Magnesium
    115 mg
  • Manganese
    2 mg
  • Phosphorus
    216 mg
  • Selenium
    18 mcg
  • Zinc
    1 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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