Ingredients For Roasted Peppers With Garlic And Herbs Recipe
4 Bell peppers, halved and seeded
2 tablespoon Extra virgin olive oil
2 Garlic cloves, thinly sliced
0.25 teaspoon Dried oregano
Coarse salt and ground pepper
Nutrition value
88
calories per serving
7 g Fat2 g Protein3 g Carbs4 g FiberOther
Current Totals
7 g Fat
2 g Protein
3 g Carbs
4 g Fiber
MacroNutrients
Carbs
3 g
Protein
2 g
Fiber
4 g
Fats
Fat
7 g
Vitamins & Minerals
Calcium
35 mg
Iron
1 mg
Vitamin A
487 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
1 mg
Vitamin B6
0 mg
Vitamin B9
78 mcg
Vitamin B12
0 mcg
Vitamin C
182 mg
Vitamin E
1 mg
Copper
0 mcg
Magnesium
23 mg
Manganese
1 mg
Phosphorus
36 mg
Selenium
0 mcg
Zinc
0 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment