Roasted Peppers With Garlic And Herbs Recipe

Recipe By Martha Stewart

This side pairs well with london broil, lamb burgers, or grilled chicken.

4.1
13 Rating -
Rate
Non Vegdiet
Roasted Peppers With Garlic And Herbs
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ingredients serve

Ingredients for Roasted Peppers With Garlic And Herbs Recipe

  • 1 Bell peppers, halved and seeded
  • 1/2 tablespoon Extra virgin olive oil
  • 1/2 Garlic cloves, thinly sliced
  • 0.06 teaspoon Dried oregano
  • As required Coarse salt and ground pepper
Nutrition
value
88
calories per serving
7 g Fat2 g Protein3 g Carbs4 g FiberOther

Current Totals

  • Fat
    7g
  • Protein
    2g
  • Carbs
    3g
  • Fiber
    4g

MacroNutrients

  • Carbs
    3g
  • Protein
    2g
  • Fiber
    4g

Fats

  • Fat
    7g

Vitamins & Minerals

  • Calcium
    35mg
  • Iron
    < 1mg
  • Vitamin A
    487mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    78mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    182mg
  • Vitamin E
    1mg
  • Copper
    < 1mcg
  • Magnesium
    23mg
  • Manganese
    1mg
  • Phosphorus
    36mg
  • Selenium
    < 1mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Martha Stewart