Ingredients For Roasted Cauliflower, Sage And Almond Risotto Recipe
1 Head cauliflower trimmed and chopped
2 tablespoon Olive oil
Sea salt and cracked black pepper
1 bunch Sage leaves picked
6.5 cup Chicken stock or vegetable stock
3 tablespoon Butter about 3 tablespoons
1 Onion chopped
1.5 cup Arborio rice
0.5 cup Dry sherry
0.5 cup Finely grated parmesan
1 cup Taleggio or other strongly flavored cheese sliced
Nutrition value
1200
calories per serving
57 g Fat72 g Protein110 g Carbs31 g FiberOther
Current Totals
57 g Fat
72 g Protein
110 g Carbs
31 g Fiber
MacroNutrients
Carbs
110 g
Protein
72 g
Fiber
31 g
Fats
Fat
57 g
Vitamins & Minerals
Calcium
1441 mg
Iron
26 mg
Vitamin A
454 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
18 mg
Vitamin B6
2 mg
Vitamin B9
268 mcg
Vitamin B12
0 mcg
Vitamin C
43 mg
Vitamin E
7 mg
Copper
1 mcg
Magnesium
423 mg
Manganese
3 mg
Phosphorus
908 mg
Selenium
67 mcg
Zinc
9 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
