Roasted Butternut Squash & Apple Salad Recipe

Ingredients For Roasted Butternut Squash & Apple Salad Recipe

• 1 cup Hard white wheat berries, rinsed
• 1 Granny smith apple, cored and sliced into 0. 5 wide wedges
• 1 One small butternut squash
• 1 tablespoon Olive oil
• 0.25 teaspoon Salt, plus more for sprinkling
• 5 ounce Baby Arugula
• 0.33333333333333326 cup Dried cranberries
• 0.5 cup Pecan Pieces
• 2 teaspoon Maple syrup
• pinch Ground cinnamon
• pinch Salt
• 0.25 cup Olive oil
• 2 tablespoon Lemon juice
• 1 teaspoon Finely Grated Fresh Ginger
• 1 teaspoon Maple syrup
• 0.5 teaspoon Dijon mustard
• 0.25 teaspoon Salt