Ingredients For Roasted Brussels Sprouts With Grapes And Prosciutto Recipe
1.5 pound Brussels sprouts
1 tablespoon Hy vee select olive oil
2 C. of seedless red or green grapes
1.5 ounce Prosciutto
3 tablespoon Hy vee slivered almonds, toasted
1 tablespoon Hy vee select balsamic glaze
Nutrition value
149
calories per serving
7 g Fat7 g Protein14 g Carbs6 g FiberOther
Current Totals
7 g Fat
7 g Protein
14 g Carbs
6 g Fiber
MacroNutrients
Carbs
14 g
Protein
7 g
Fiber
6 g
Fats
Fat
7 g
Vitamins & Minerals
Calcium
85 mg
Iron
2 mg
Vitamin A
417 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
1 mg
Vitamin B6
0 mg
Vitamin B9
103 mcg
Vitamin B12
0 mcg
Vitamin C
111 mg
Vitamin E
2 mg
Copper
0 mcg
Magnesium
64 mg
Manganese
1 mg
Phosphorus
153 mg
Selenium
3 mcg
Zinc
1 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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