Ingredients For Roasted Brussels Sprouts With Parmesan Recipe
2 pound Brussels Sprouts
0.25 cup Olive oil
1 teaspoon Kosher salt
Fresh Ground Black Pepper
0.5 cup Chopped pecans
Nutrition value
247
calories per serving
20 g Fat8 g Protein9 g Carbs8 g FiberOther
Current Totals
20 g Fat
8 g Protein
9 g Carbs
8 g Fiber
MacroNutrients
Carbs
9 g
Protein
8 g
Fiber
8 g
Fats
Fat
20 g
Vitamins & Minerals
Calcium
91 mg
Iron
3 mg
Vitamin A
545 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
1 mg
Vitamin B6
0 mg
Vitamin B9
131 mcg
Vitamin B12
0 mcg
Vitamin C
135 mg
Vitamin E
2 mg
Copper
0 mcg
Magnesium
65 mg
Manganese
1 mg
Phosphorus
184 mg
Selenium
3 mcg
Zinc
1 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment