Ingredients For Roasted Bacon-Wrapped Pear Salad With Vinaigrette Recipe
0.25 cup Apple cider vinegar
2 tablespoon Maple flavored or real maple syrup
0.25 teaspoon Salt
Freshly ground black pepper
5 tablespoon Olive oil
3 Bosc, anjou or red pears
3 ounce Chevre cheese
6 Slices bacon
1 tablespoon Maple flavored or real maple syrup
0.5 teaspoon Pepper
8 cup Mixed salads greens
0.5 cup Pecans, toasted, chopped
Nutrition value
256
calories per serving
23 g Fat4 g Protein10 g Carbs2 g FiberOther
Current Totals
23 g Fat
4 g Protein
10 g Carbs
2 g Fiber
MacroNutrients
Carbs
10 g
Protein
4 g
Fiber
2 g
Fats
Fat
23 g
Vitamins & Minerals
Calcium
79 mg
Iron
1 mg
Vitamin A
32 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
1 mg
Vitamin B6
0 mg
Vitamin B9
18 mcg
Vitamin B12
0 mcg
Vitamin C
1 mg
Vitamin E
2 mg
Copper
0 mcg
Magnesium
25 mg
Manganese
1 mg
Phosphorus
100 mg
Selenium
6 mcg
Zinc
1 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment