A delicious and easy side dish can be made by tossing asparagus and mushrooms together with olive oil and rosemary. I love roasting veggies and hit on this wonderful combo. You could use a hollandaise on the side . But why??
Ingredients For Roasted Asparagus And Mushrooms Recipe
1 bunch Fresh asparagus, trimmed
0.5 pound Fresh mushrooms, quartered
2 sprig Fresh Rosemary, Minced
2 teaspoon Olive oil
As required Kosher salt
Nutrition value
21
calories per serving
1 g Fat< 1 g Protein2 g Carbs< 1 g FiberOther
Current Totals
1 g Fat
< 1 g Protein
2 g Carbs
< 1 g Fiber
MacroNutrients
Carbs
2 g
Protein
1 g
Fiber
1 g
Fats
Fat
1 g
Vitamins & Minerals
Calcium
10 mg
Iron
1 mg
Vitamin A
16 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
0 mg
Vitamin B6
0 mg
Vitamin B9
22 mcg
Vitamin B12
0 mcg
Vitamin C
2 mg
Vitamin E
1 mg
Copper
0 mcg
Magnesium
6 mg
Manganese
0 mg
Phosphorus
22 mg
Selenium
1 mcg
Zinc
0 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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