Ingredients For Roast Turkey With Paprika And Thyme Recipe
3 sprig Rosemary
0.5 bunch Flat Leaf Parsley
Kitchen string
4 Small carrots, cut into quarters lengthwise
2 Medium yellow onions, cut into wedges
6 tablespoon Olive oil
Kosher salt and pepper
1 cup Low sodium chicken broth
2 tablespoon Paprika
2.5 teaspoon Garlic powder
Nutrition value
237
calories per serving
16 g Fat9 g Protein15 g Carbs6 g FiberOther
Current Totals
16 g Fat
9 g Protein
15 g Carbs
6 g Fiber
MacroNutrients
Carbs
15 g
Protein
9 g
Fiber
6 g
Fats
Fat
16 g
Vitamins & Minerals
Calcium
138 mg
Iron
5 mg
Vitamin A
2090 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
2 mg
Vitamin B6
0 mg
Vitamin B9
78 mcg
Vitamin B12
0 mcg
Vitamin C
38 mg
Vitamin E
4 mg
Copper
0 mcg
Magnesium
45 mg
Manganese
1 mg
Phosphorus
102 mg
Selenium
8 mcg
Zinc
1 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
