I love this roast pork recipe. The marinade is a mix of maple syrup, soy sauce, curry powder, mustard and coriander, with a few other savory items added in.
Ingredients For Roast Pork With Maple And Curry Recipe
1.5 pound Pork tenderloin
0.5 cup Maple syrup
2 tablespoon Soy sauce
2 tablespoon Ketchup
1 tablespoon Dijon mustard
1.5 teaspoon Curry powder
1.5 teaspoon Ground coriander
1 teaspoon Worcestershire sauce
2 Cloves garlic, minced
Nutrition value
233
calories per serving
5 g Fat27 g Protein17 g Carbs2 g FiberOther
Current Totals
5 g Fat
27 g Protein
17 g Carbs
2 g Fiber
MacroNutrients
Carbs
17 g
Protein
27 g
Fiber
2 g
Fats
Fat
5 g
Vitamins & Minerals
Calcium
30 mg
Iron
5 mg
Vitamin A
195 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
6 mg
Vitamin B6
0 mg
Vitamin B9
16 mcg
Vitamin B12
6 mcg
Vitamin C
2 mg
Vitamin E
0 mg
Copper
0 mcg
Magnesium
49 mg
Manganese
1 mg
Phosphorus
310 mg
Selenium
48 mcg
Zinc
4 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
