Ingredients For Roast Lamb With Lemon Oregano Potatoes And Roast Tomatoes Recipe
1 kilogram Brushed potatoes, peeled, chopped
1 Large lemon sliced
1 Garlic bulb, halved
0.25 cup Oregano, finely chopped
2 tablespoon Olive oil
1 tablespoon Lemon juice
2.5 kilogram Coles australian whole lamb leg
250 gram Cherry truss tomatoes
0.33000000000000007 cup Pitted Kalamata Olives
Nutrition value
835
calories per serving
34 g Fat95 g Protein35 g Carbs5 g FiberOther
Current Totals
34 g Fat
95 g Protein
35 g Carbs
5 g Fiber
MacroNutrients
Carbs
35 g
Protein
95 g
Fiber
5 g
Fats
Fat
34 g
Vitamins & Minerals
Calcium
127 mg
Iron
7 mg
Vitamin A
19 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
28 mg
Vitamin B6
0 mg
Vitamin B9
41 mcg
Vitamin B12
4 mcg
Vitamin C
54 mg
Vitamin E
3 mg
Copper
0 mcg
Magnesium
156 mg
Manganese
1 mg
Phosphorus
802 mg
Selenium
42 mcg
Zinc
13 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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