Greek Lamb Roast With Oregano Salt And Skordalia Recipe

Name: Greek Lamb Roast With Oregano Salt And Skordalia Recipe
Total time: 190 min
Yield: 6
Cuisine: Greek

Recipe By Taste

For the perfect sunday dinner try this tender lamb roast infused with oregano and served with home made skordalia.

4.2

20 Rating -

Rate

Non Vegdiet

3hr 10minstotal

40minsPrep

2hr 30minsCook

3hr 10m.total

40m.Prep

2hr 30m.Cook

Greek Lamb Roast With Oregano Salt And Skordalia

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Ingredients for Greek Lamb Roast With Oregano Salt And Skordalia Recipe

2.50 gram Punnet oregano
0.43 kilogram Coles australian lamb leg whole roast
0.33 tablespoon Sea Salt Flakes
0.33 tablespoon Extra virgin olive oil
0.33 Lemons, Cut Into Wedges
0.33 Whole garlic bulbs, halved crossways
33.33 gram Perino tomatoes
0.17 kilogram Washed potatoes, peeled, coarsely chopped
0.17 Garlic Clove, Crushed
1/25 cup Lemon juice
0.08 cup Extra virgin olive oil, extra
0.06 cup Pitted Kalamata Olives

Nutrition
value

1018

calories per serving

57 g Fat98 g Protein27 g Carbs5 g FiberOther

Current Totals

Fat
57g
Protein
98g
Carbs
27g
Fiber
5g

MacroNutrients

Carbs
27g
Protein
98g
Fiber
5g

Fats

Fat
57g

Vitamins & Minerals

Calcium
75mg
Iron
6mg
Vitamin A
318mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
29mg
Vitamin B6
< 1mg
Vitamin B9
40mcg
Vitamin B12
4mcg
Vitamin C
68mg
Vitamin E
6mg
Copper
< 1mcg
Magnesium
156mg
Manganese
< 1mg
Phosphorus
832mg
Selenium
44mcg
Zinc
14mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Taste